ice cream
Ice cream is a favourite treat in Singapore, a ideal way to cool down in the tropical climate. The island's ice cream scene is a delightful mix of traditional favourites and innovative new flavours, providing something to please every sweet tooth. From iconic old-school carts selling rainbow-coloured scoops to artisanal parlours with unique gelato, the options are endless.
Local-inspired flavours are a major draw, showcasing a taste of Singaporean culture in a frozen form. You will find delicious creations like chendol, teh tarik, Milo, and even durian ice cream, which are very popular with both locals and tourists. Brands like Birds of Paradise and Udders have carved out a name for themselves with their special botanical-inspired and locally-inspired flavours, drawing long queues.
Whether you are in the mood for a simple scoop of chocolate or a unique combination like salted caramel banana, Singapore's ice cream scene has it all. The widespread presence of ice more info cream shops and cafes in neighbourhoods and shopping malls guarantees that a refreshing treat is never far away. The vibrant and diverse range of options makes for a truly fulfilling and fun experience.